The award-winning restaurant at Broomhill
Broomhill's restaurant Terra Madre has won 5 Food awards over the past 2 years, with 2 awards for 'Best Restaurant', Gold in the Taste of the West awards and a place in the final of the Devon Life awards for 'Best Hotel Restaurant'!
Valentine's Day at Broomhill
For a magical Valentine's Day, treat yourselves to lunch or dinner at Broomhill Art Hotel.
Our special menu is available on Tue 13 Feb and Wed 14 Feb and includes sharing dishes for two for a little extra romance.
Special Offer limited to the first 200 people to book a table and dine before Wed 31 Jan 2018 (menu available Wednesday-Sunday)
Menu available Wednesday-Sunday – booking essential.
Three-course Lunch • £13.95
Three-course Dinner • £19.95
Winner of Food and Drink Devon • Best Restaurant 2016
Enjoy life, come to Broomhill
Broomhill High Tea
An indulgent treat of home-made cakes, tarts, scones with cream & jam and light savoury snacks.
Includes free entry to the Sculpture Gardens.
Wed to Fri 14:00-15:00 - booking essential.
£11.95 per person
£5 deposit on booking
Experience the finest of North Devon's produce at Broomhill’s Terra Madre restaurant near Barnstaple. Give your taste buds a serious treat with delicious home-made Mediterranean inspired cuisine. Our passion for good, clean, fair food is evident throughout our dishes, from our homemade fresh sourdough bread, cakes and biscuits to home-cured artisan chorizo and salamis, we offer an array of delicious, authentically produced organic and home-made treats for visitors to sink their teeth into!
Lunch: Wed-Sun 12:30-13:30
Dinner: Wed-Sat 19:00-20:30
Afternoon Tea: Wed-Fri 14:30-15:30
Please call us on 01271 850262 for further information on bookings for larger parties or functions; or if the reservation you require is not available; or for reservations with children.
The award winning Broomhill Kitchen is based around the ‘slow food’ philosophy, where respect for authentic produce and local ingredients is paramount to our offering - pure celebration on a plate. Consisting of mainly Mediterranean cuisine inspired from our travels, using fresh, organic, fair trade produce from neighbouring farms and the coast, the menu affords splendid choice and excellent value. Pre booked 3 course lunch served in our intimate restaurant or bar meals served outside on the sun-warmed terrace, we invite you to experience our blend of hospitality and passion - inextricably linked through art and food.